|
|
SEATED DINNER MENUS
Starting at $14.00
MENU I
Spinach Salad with Bacon and Herbed
Croutons,
tossed in a Balsamic Vinaigrette
Stuffed Chicken with Wild Rice, Mushrooms,
and
Sundried Tomatoes served with a Wild Mushroom Cream
Garlic Whipped Potatoes
Zucchini Gratin
Rolls & Butter
Bread Pudding with Bourbon Creme Anglaise
Iced Tea & Coffee
MENU II
Caesar Salad tossed with Chipotle Balsamic Vinaigrette
Stuffed Chicken Florentine served with a Dijon Cream
Wild & Brown Rice with Golden Raisins and Toasted Almonds
Sautéed Haricots Verts
Rolls & Butter
Peach Cobbler
Iced Tea & Coffee
MENU III
Tossed Garden Salad with an Orange Balsamic Vinaigrette
Herb-Crusted Pork Loin with Pan Gravy
Ancho Chili Corn Bread Stuffing
Melange of Seasonal Vegetables
Rolls & Butter
Banana Chocolate Bread Pudding with Rum Creme Anglaise
Iced Tea and Coffee
MENU IV
Salad of Baby Greens with Goat Cheese &
Mandarin Oranges tossed
with Raspberry Vinaigrette
Rosemary Crusted Pork Loin served
with a Tomato Madiera Glaze
Wild Mushroom Risotto
Spinach Sauté
Rolls & Butter
Apple Pie a la Mode
Iced Tea & Coffee
MENU V
Crab Cakes with Salad of Baby Greens
Grilled Orange Ginger Salmon
Wasabi Whipped Potatoes
Julienned Vegetables
Rolls & Butter
Cheesecake with Strawberries
Iced Tea & Coffee
MENU VI
Spinach Salad tossed with Bacon and Pecan Dressing
Peppercorn Crusted Grilled Beef Tenderloin served
with a Cabernet Reduction Sauce
Caramelized Leek Mashed Potatoes
Confetti Vegetables
Rolls & Butter
Key Lime Pie with Raspberry Coulis
Iced Tea & Coffee
